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Voyager
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★★★★★
Voyager Freeze-Dried Chicken Pasta Curry 200g Voyager
€8.49
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Description
This XXL version of Voyager 's Chicken Pasta Curry is undoubtedly one of the brand's best-selling freeze-dried meals. Like all Voyager dishes, this recipe contains real pieces of chicken mixed with herbs, and will be a treat for your taste buds. The principle of freeze-drying also means that these meals take up very little space and weigh very little. Ideal for camping.
Product benefits
- Transport: Dry net weight 200 g. Re-sealable bag.
- Energy content: 1027 kcal per portion.
- Ease of use: Quick to prepare, between 5 and 8 min, and easy thanks to its water graduation inside the sachet.
Details
- Made in France.
- Weight : 200 g (dry) / 480 g (rehydrated).
- Packaging : Incinerable bag, zip, water line inside the bag.
- Storage: Store in a dry, temperate place.
- Method of preparation: Hot: pour boiling water into sachet and stir, close zip, wait 5-8 min and enjoy.
Preparation instructions
- Preparation: Open your freeze-dried dish and add the water to your stove.
- Filling: Heat water for 2-3 minutes.
- Rehydration: Fill the freeze-dried sachet with water up to the graduation mark, stir and reseal.
- Tasting: Wait 5-8 minutes and your dish is ready to eat.
Ingredients:
Precooked PASTA 30% (durum wheat semolina), sunflower oil, freeze-dried chicken meat 14%, glucose syrup, starch, curry 3% (MUSTARD), sugar, MILK protein, salt, carrot 1.5%, freeze-dried peas 1.2%, pepper, garlic, shallot, spices, herbs (including Thai basil 0.3%). Chicken meat from France. May contain traces of: celery, shellfish, nuts, eggs, fish, sesame, soy, sulfites. Allergens: Lactose, Gluten, Mustard.
Nutritional analysis
| Nutritional declaration | Per 100 g | Per portion (200 g) |
| Energy | 2142 kJ / 513 kcal | 4285 kJ / 1027 kcal |
| Fat content | 31 g | 61 g |
| of which saturated fatty acids | 3.0 g | 5.9 g |
| Carbohydrates | 38 g | 76 g |
| of which sugars | 5.0 g | 11.0 g |
| Protein | 20 g | 40 g |
| Salt | 2.0 g | 4.3 g |
MORE INFORMATION
Features
| Year | 2025 |
| Flavour | Lentil |
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