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€15.50
Voyager has concocted this new premium recipe for truffle pasta, exclusively for the gourmet among you. This freeze-dried recipe will be ideal for your various outdoor outings.
Precooked PASTA 63% (durum wheat semolina), cream of MILK, freeze-dried GRANA PADANO PDO* (MILK, salt, rennet, preservative: egg lysozyme) (CHEESE), starch, freeze-dried summer truffle pieces 3.2%, button mushroom powder 1.6%, salt, shallot, parsley 0.24%, black pepper.
*PDO: Protected Designation of Origin.
| Nutritional declaration | Per 100 g | Per portion (125 g) |
| Energy | 1695 kJ / 407 kcal | 2118 kJ / 509 kcal |
| Fat content | 13 g | 16 g |
| of which saturated fatty acids | 7.0 g | 9.0 g |
| Carbohydrates | 56 g | 70 g |
| of which sugars | 8.0 g | 9.6 g |
| Protein | 16 g | 20 g |
| Salt | 2.0 g | 2.5 g |
| Flavour | Pasta |
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