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STC Nutrition - Over Blast FINISH Last KM - 10 pods - Red Fruits Gel
STC Nutrition
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Description
Anti-fatigue action - accelerates recovery
- Energy Freeze effort of carbohydrate
- Patented Active Beet'4Perf®
- Specifically formulated for the final kilometers and in cases of increased difficulty
- Gluten free
INNOVATION: ACTIVE PATENTED BEET'4PERF® *: beet extract naturally concentrated nitrate with demonstrated effects on performance and endurance.
* Beet'4Perf is a registered trademark of Diana Naturals SAS (www.diana-food.com)
Directions:
1-2 scoops per hour in training or in competition, especially in the last kilometers to the arrival or in case of increased difficulty (acceleration, ribs ....), maximum 6 per day.
Recommendations:
Keep out of reach of children, heat and moisture. Product intended, given a normal diet, to meet the needs of an immediate muscular effort made especially during a competition or in conditions of special environment. It is recommended not to exceed recommended doses. Not recommended for children and pregnant women. A best before date on the package.
Ingredients: Glucose syrup, Beet'4Perf® ** (concentrated beet juice), maltodextrin, water, fructose, concentrated blackcurrant juice, potassium chloride, natural flavor, salt, preservatives: potassium sorbate, vitamin B1 DE B6-B12.
** Beet'4Perf® is a registered trademark of Diana Naturals SAS - www.diana-food.com
Average nutritional information per scoop (25 g):
- Energy: 71 kcal
- Fat: Traces
- Saturated fats: Traces
- Carbohydrates: 17 g
- Of which sugars (dextrose, fructose, maltodextrin): 12 g
- Protein: 0.5 g
- Salt: 0.1 g
- Electrolytes:
- Chloride: 120 mg (15% AR)
- Sodium: 45 mg
- Vitamin D: 0.8 mcg (16% AR)
- Vitamin E: 2 mg (16% AR)
- Vitamin B1: 0.2 mg (16% AR)
- Vitamin B6: 0.2 mg (16% AR)
- Vitamin B12 0.4 mcg (16% AR)
- Beet Juice Concentrate / patented assets: Beet'4 Perf® **: 8g (eq dry plant: 47g)
- Potassium which: 160 mg (8% AR)
AR: Reference Intakes - Reference Intake for an adult deviation (8400 kJ / 2000 kcal)
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Features
| Flavour | Red Fruits |
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